Fresh carrots

Carrots are an orange-red root crop that contains a lot of vitamin A that is good for the eyes. How to choose to buy and preserve fresh carrots for a long time that you should not ignore. To choose to buy fresh carrots, you should first observe the color of the carrots. If you see that the carrot has a bright orange color and is clearly heavy and firm, it is a good carrot.

How to choose delicious, fresh carrot

Choosing fresh carrots is the first step in preserving carrots. If you choose carrots that are too far away from harvest, the storage time will also be affected.

Based on color

To choose delicious, fresh carrots, you should focus on the color of the root. Freshly harvested carrots are often bright orange in color and also have firm, heavy flesh. In addition, you should pay extra attention to the outer skin of the tuber. Choose a carrot with a shiny, smooth outer skin, without roughness or unusual tiny spots on the surface.

Pay attention to the stem

To choose fresh carrots, you should observe its stem. Normally, carrots lose their sweetness and nutritional content when the leaves grow luxuriantly at the base. Besides, tubers with small cores often have more sweetness than tubers with large cores.